Crispy Baked Sweet Potato Fries

sweet potato fries



I have been on a quest for a method for crispy baked sweet potato fries and as I usually do, I turned to Google for some advice. Since I found a lot of people were looking for the same thing, I knew it wasn’t going to be easy. After reading everything I could find, I set out to try again last night. The result? Pretty darned crispy! No, not the fried, french fry kind of crispy, but certainly pleasantly crispy and definitely not the mushy mess I’ve had in the past. This method is a combination of ideas I found and with my own ideas, thrown in. I was especially pleased that the nice results were achieved without a drop of oil!


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51 Comments

  1. These are amazing I’m always tryin to find good recipies with different kinds of fruits and vegetables. Thanks for the recipie will be used often!

  2. These were great – Thanks- I will definitely make them again!

  3. These are delicious! I made them today for my family and I and we all loved them. For my spices i used Paparika, Chili powder, Cayenne, Garlic powder, and Salt&Pepper. They tasted great!
    Thanks for the wonderful recipie! :)

  4. I’m looking forward to trying these…I attempted to make them this evening, however, I am domestically challenged and used waxed paper instead of parchment paper and set my oven on fire…
    I’ll try again tomorrow!
    Oh dear Amy! Hope you have better luck tomorrow – jen

  5. Thanks for sharing this recipe. I happened upon it and made it tonight for the family. It was a huge hit – even with the 13 year old boy.
    You’re welcome, Teri Lee. Anytime a 13 year old will eat and enjoy something healthy is a big bonus! (I have a 12 year old girl so I know of what you speak :) – Jen

  6. By’ were just in the process of makin’ the fries now, we got some mess of em too by’, 2 full sheets! What a mess of fries my son. Gonna be some feed the once!

  7. I will try these for dinner tomorrow. Thanks for the awesome yet simple recipe!

  8. Made these tonight and they turned out great! Best ones I have made so far. Sprinkled with cayenne powder, salt and pepper. Nice touch!
    Thanks Jen!
    You’re welcome, Lori. I’m glad they turned out so well for you! – Jen

  9. I made these fries and they turned out great! I have made sweet potato fries in the past but have never had such great and very crispy results. I seasoned them with chili powder, nutmeg and garlic powder and used brown rice flour as that is what I had on hand. This is surely going to become a regular dish in my house.
    I’m glad they turned out so well for you Erin! – Jen

  10. Use rice flour instead. It will give you desired result.
    Thanks for the suggestion, Mila! I’ll be sure to try it – Jen

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