Easter Hot Cross Buns

hot cross

Hot Cross Buns were always a part of Easter for me growing up. When I was little I remember just liking to lick the icing off. As I grew and my taste for peel developed, I enjoyed the whole thing! Of course, if peel still isn’t your thing, feel free to leave it out. These are still great and festive without it.

Hot Cross Buns freeze well (before icing), so they are great to make ahead and then just ice before serving. This is the recipe my Mom has used for years.


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