Individual Strawberry Pavlova

I love pavlova. I could eat just the meringue and the fruit is an added treat.

This recipe is for Strawberry Pavlova, but any fruit or combination of fruits would work well. This particular recipe comes from Anna Olson and appeared in Food and Drink (LCBO) magazine last year.

Food and Drink Magazine 2007 – Anna Olson | Photo

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