Homemade Turkey Soup

turkey soup

Canadians have just finished their Thanksgiving and many of us have a half-eaten turkey in our fridge right now. Making turkey soup was always part of the week-after-Thanksgiving ritual in my home growing up and I’m continuing the tradition with the same soup my Mom always made.


You might also like:

Bookmark the permalink.


  1. I had frozen the carcass from the Christmas turkey and I was looking for a recipe different from my usual turkey soup. I really like the addition of the kidney beans and the tomatoes. It is very tasty and hardy. It makes a huge pot, so lunches will be looked after for the week! Thanks!

    • Glad you enjoyed it, Janet. This is the way my Mom always made it and I like the additions, too. Makes it a little different than the usual.

Leave a Reply

Your email address will not be published.

  • Thanks for visiting Food and Family! You can keep up to date with new posts and more by following us on Twitter or Facebook.