Cranberry Almond Biscotti with White Chocolate Drizzle

cranberry almond



Biscotti is the perfect thing for a holiday gift. I like to make a couple of batches, wrap in some pretty plastic bags (Walmart always carries them around the holidays) and put 2 or 3 in a nice big coffee cup. They make great gifts for teachers, bus drivers or just about anyone.
These Cranberry Almond Biscotti with White Chocolate Drizzle are perfect for this idea, as they are so festive and pretty.

Adapted from an Epicurious recipe | Photo

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3 Comments

  1. I assume you brush the egg white on to hold the almonds in place. i see no mention of sliced almonds in the directions. ??

  2. Sorry they didn’t work for you, catlover. I have made them many times and the dough hasn’t been crumbly, so I’m not sure what to suggest. Perhaps adding another egg or a splash of milk would have brought the dough together for you.

  3. this recipe didn’t work at all, the dough was way to dry and crumby to do anything with

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