Baked Potato Soup

baked potato soup

I used to think Baked Potato Soup was just potato soup that used baked potatoes. I’m a little slow sometimes. Baked Potato Soup is actually potato soup with the addition of things you’d typically put on a baked potato, like bacon, sour cream and chives (and cheddar cheese, if you’re so inclined).

This recipe comes from the latest addition of LCBO’s Food and Drink Magazine (Winter 2009) and is very yummy. It’s a great winter soup. And of course, you could used left-over baked potatoes to make it, if you wanted :)

Adapted from a recipe in the LCBO’s Food and Drink Magazine (Winter 2009)

You might also like:

Bookmark the permalink.

Leave a Reply

Your email address will not be published.

  • Thanks for visiting Food and Family! You can keep up to date with new posts and more by following us on Twitter or Facebook.