Chicken Salad with Apple, Celery & Walnuts

ingredients

Cooked chicken, either poached, grilled or roasted
2 apples, peeled cored and diced
2 stalks celery, sliced finely
3/4 cup walnuts, roughly chopped (or try pecans, as an option)
1/2 - 3/4 cup mayonnaise
1 Tbsp. cider vinegar
2-3 Tbsp. heavy cream
finely chopped parsley
salt & fresh ground pepper

method

Make sure chicken is skin and bone-free, Dice chicken and place the chicken meat in a bowl. Add the apple, celery, walnuts, mayonnaise, parsley if using and season to taste with salt and pepper. Refrigerate or serve.

Serve in a mound over salad greens (try using an ice-cream scoop!).