Biscuit-Topped Blueberry Cobbler

Biscuit-Topped Blueberry Cobbler



It’s almost blueberry season, so I thought I’d share a really great blueberry cobbler recipe, so you’re all prepared when the first of the season’s blueberries arrive at the market!

I think cobblers are a nice change from all the crisps and this one is a favourite of mine with blueberries. You can cook up this cobbler in individual ramekins or as one dish, in a skillet or baking pan.

You can easily adapt this recipe for just about any summer fruit. Simply tweak the amount of added sugar depending on how sweet the fruit is you are starting with.

Biscuit-Topped Blueberry Cobbler

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